1. This person is a Restaurant Manager at Felipe's here in Gainesville. This restaurant is right down the street from where I live and I go once or twice every week;Thus, the manager is familiar with me and was willing to give me some helpful advice.
2. Jorge Mendonza, the restaurant manager, would be considered a domain expert as has been dealing with running a food business for over 10 years.
3. During my usual, weekly stop at the restaurant I informed Jorge of the situation and he agreed to sit down with me for 10 minutes to hear me out.
4.He knows how to negotiate with suppliers, keep employee motivation at a high, and even gave me some short cuts and tips to getting started. He also gave me his business card so we can stay in touch electronically. He also gave me the name of someone who used to work at his restaurant but now works at the football stadium.
5. Since he is in the same basic industry I am attempting to get into, he might be able to help show me the ropes and point me in the right direction when starting my business.
1. This person is the former employee of the guy I talked about above. He works in the campus store at Ben Hill Griffin Stadium. Brayden has worked in retail and/or the food industry for 5 years and has a broad knowledge of market I am trying to exploit as he works in a football stadium.
2. Brayden is a market expert as he works for a food stand during football games so he has first hand experience dealing with my target market.
3. I found and contacted the person thanks to my first contact and Brayden's former employer at Felipe's.
4. Brayden gave me all the information I requested about my target market and he was able to identify and explain to me trends of when are the most popular times that customers line up for food.
5. Brayden serves as a point of contact in the industry and can introduce me to his boss, a stadium manager, which can give me more detailed information regarding how to potentially set up and distribute my food delivery service idea.
A supplier to my industry would be someone who provided the goods (food) at low costs. Unfortunately I could not find someone to fit this criteria. However, finding a supplier that is reliable and cost efficient is imperative for the success of my business. I asked Jorge from Felipe's and tried a few other online sources but was unable to find a supplier to have a conversation with regarding my business idea.
This experience of creating connections and establishing relationships with people that could potentially aid in my success in the future was very helpful and gave me some valuable experience. This assignment also pushed me to go outside my comfort zone and made me understand the importance of having social capital when starting a business.